SHOR.shé
SHOR.shé
by Sharmishta★5

SHOR.shé is a supper club about Bengal, told through food, history and the people who moved through it. Rooted in Kolkata, it traces Bengal's long intercultural story: rivers and ports that drew traders, ideas and ingredients from across the world, still carried in its cuisine today. We research before we romanticise. Every dish traces back to documented trade history, not generic "heritage". 12 seats. One table. Stories on plates.

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Upcoming Events
Before the Border
THU 19 NOV · 7 PM–9:30 PM
Newcastle upon Tyne
Before the Border
A dinner exploring the kitchens that existed before Bengal was divided.
On the menu
Molida - welcome drink (Barisal)Khurbo (Chittagong)Postor Chatni (Jorasanko)
C
K
+10
12 going · 0 spots left
Sold out
THE NAWAB & THE BANKER
THU 10 DEC · 7 PM–9:30 PM
Newcastle upon Tyne
THE NAWAB & THE BANKER
A dinner exploring the 2 tables of Bengal’s forgotten capital
On the menu
Sharbat e gulabiChukander dahi chaatKheere Ki kachori
S
K
+10
12 going · 0 spots left
Sold out
Reviews
★ 5 · 12
J
Jacqueline
Aug 2026
★★★★★
Every aspect of the evening was a celebration of Bengal food immensely enhanced by the company, shared laughter, fascination historical stories. And the food was incredible, presented with such love and beauty. Very memorable and we are already looking forward to when we can go again. Thank you Sharmishta
S
Soumyajyoti Dutta
Jun 2026
★★★★★
We're Bengali... and we still learnt something new.
A
Asmita Dixit
May 2026
★★★★★
Loved the authentic food made with pure love and passion, presented on a beautiful spread! Full potential of a Michelin star Bengali cuisine, not just a supper club.
F
Fiona Hamlin
May 2026
★★★★★
We had a fantastic night! The setting was perfect, and the food was absolutely delicious, beautiful flavours and very well presented. You really can't find an experience like this anywhere else in Newcastle!
Read all 12 reviews ›
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